There’s something undeniably satisfying about the crunch of a perfectly crisp potato chip, and what better way to celebrate National Potato Chip Day than by making your own? While store-bought chips are tasty, homemade chips give you full control over the flavor, crispiness, and ingredients—and they’re even better when made with Garden Infuzions Infused Olive Oils! 🍽️✨
Forget greasy, preservative-packed chips and embrace homemade, air-fried goodness with bold, gourmet flavors that will have you reaching for more. Let’s dive into the ultimate homemade potato chip experience!
Why Make Your Own Chips? 🏡
Making potato chips at home isn’t just fun—it’s also a healthier and tastier alternative to store-bought versions. Here’s why you should give it a try:
✅ Healthier than Store-Bought – Less oil, fewer preservatives, and no artificial flavors. ✅ Customizable Flavors – Infused olive oils add depth and uniqueness to every bite. ✅ Perfectly Crisp Every Time – No more stale chips—fresh, crunchy goodness made in minutes! ✅ Quick & Easy – With an air fryer, you can make golden, crispy chips in no time.
How to Make Air-Fried Potato Chips with Garden Infuzions Olive Oils 🫒
Ingredients:
🥔 2 large potatoes (Yukon Gold, Russet, or Sweet Potatoes)
🫒 2 tbsp Garden Infuzions Olive Oil (So many to choose from! Try Idaho Potato Blend, Rosemary & Thyme, Everything Bagel, or NY Pizza, ooooh maybe Philly Cheesesteak!)
🧂 ½ tsp sea salt (or to taste)
🌿 Optional: Parmesan, smoked paprika, black pepper, or chili flakes for extra flavor
Instructions:
1️⃣ Slice Thinly – Use a mandolin or a sharp knife to slice potatoes into very thin rounds (about 1/16-inch thick).
2️⃣ Soak & Dry – Soak slices in cold water for 30 minutes to remove excess starch. Drain and pat completely dry with a paper towel.
3️⃣ Toss with Flavor – In a bowl, toss potato slices with 2 tbsp of Garden Infuzions Olive Oil and your choice of seasonings.
4️⃣ Air Fry – Preheat air fryer to 375°F. Spread chips in a single layer and air fry for 10-15 minutes, shaking the basket halfway through.
5️⃣ Cool & Enjoy – Let chips cool for a few minutes to crisp up fully, then dig in!
Flavor Combinations to Try! 🍽️
🌿 Garlic Lovers Chips – Toss with Garden Infuzions Garlic Olive Oil & a sprinkle of parmesan for bold, savory crunch.
🍕 NY Pizza Chips – Use NY Pizza Olive Oil and a dash of oregano for a chip that tastes like your favorite slice.
🌿 Herb-Infused Gourmet Chips – Try Rosemary & Thyme Olive Oil with sea salt for a classic, aromatic flavor.
🥯 Everything Bagel Chips – Coat with Everything Bagel Olive Oil and sprinkle extra sesame seeds for a toasty, garlicky snack.
Final Thoughts: A Crunchy Celebration! 🎉
This National Potato Chip Day, skip the store-bought bags and whip up your own crispy, flavorful chips at home using Garden Infuzions Infused Olive Oils. Whether you love bold garlic, herby goodness, or zesty pizza-inspired chips, these infused oils bring next-level flavor to every batch. 🍟🔥
🎬 What flavor are you making first? Let us know! And grab your favorite Garden Infuzions Olive Oils at GardenInfuzions.com to celebrate in style!