Utah Honey Salt Blend

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Utah Honey Salt Rub: A sweet and savory blend of honey powder, sea salt, garlic, onion, and black pepper, perfect for adding a touch of Utah’s natural sweetness to grilled meats, vegetables, and BBQ dishes.

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(+$5.95)

60ml/2.0 fl oz

Perfect for single meal
(+$14.95)

250ml/8.4 fl oz

Perfect for several meals
(+$21.95)

375ml/12.6 fl oz

Perfect for many meals
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Description

About Our Utah Honey Salt Blend:

Experience the natural sweetness of the Beehive State with our Utah Honey Salt Blend. Inspired by Utah’s rich beekeeping heritage and stunning landscapes, this blend combines the sweet, golden flavor of honey powder with the savory depth of sea salt. The addition of garlic, onion, and black pepper creates a perfectly balanced seasoning that’s ideal for grilled meats, vegetables, and BBQ dishes. Whether you’re preparing a savory pork roast, seasoning chicken, or adding a sweet twist to your favorite recipes, our Utah Honey Salt Rub brings the essence of Utah’s natural beauty to your table. Beyond its delicious taste, the ingredients in this blend offer numerous health benefits, supporting your overall well-being while adding a touch of Utah’s unique flavor to your meals.

Herb Health Benefits:

Honey Powder:

  • Rich in Antioxidants: Honey powder is high in antioxidants, particularly flavonoids, which help protect cells from oxidative stress and support overall health.
  • Soothing Properties: Honey has natural soothing properties that can help calm the throat and relieve coughs.
  • Supports Skin Health: Honey’s natural antibacterial properties make it beneficial for skin health, promoting healing and reducing inflammation.

Sea Salt:

  • Mineral-Rich: Sea salt is a natural source of essential minerals, including magnesium, calcium, and potassium, which support overall health and well-being.
  • Electrolyte Balance: Sea salt helps maintain proper fluid balance in the body, essential for hydration and overall health.
  • Enhances Flavor: Sea salt enhances the natural flavors of foods, making it a versatile addition to both sweet and savory dishes.

Garlic:

  • Heart Health: Garlic is renowned for its cardiovascular benefits, including lowering blood pressure, reducing cholesterol levels, and improving overall heart function.
  • Immune System Booster: Garlic’s sulfur compounds, such as allicin, provide strong antibacterial, antiviral, and antifungal properties, making it an effective tool for boosting the immune system and fighting infections.
  • Anti-inflammatory: Garlic’s anti-inflammatory properties help reduce inflammation in the body, beneficial for conditions like arthritis and may lower the risk of chronic diseases.

Onion (White):

  • Rich in Vitamins and Minerals: Onions are a great source of essential nutrients, including vitamin C, B vitamins, and potassium, which support immune health, energy production, and heart health.
  • Antioxidant Properties: Onions are rich in antioxidants, such as quercetin, which help protect cells from damage and reduce inflammation.
  • Supports Digestive Health: Onions contain prebiotics, which feed beneficial gut bacteria, supporting a healthy digestive system.

Black Pepper:

  • Enhances Nutrient Absorption: Black pepper increases the bioavailability of nutrients in food, making vitamins and minerals more easily absorbed by the body.
  • Rich in Antioxidants: Piperine, the active compound in black pepper, is a powerful antioxidant that helps protect cells from damage and supports overall health.
  • Anti-inflammatory Properties: Black pepper’s anti-inflammatory effects can help reduce inflammation, particularly in conditions like arthritis.

Foods This Can Be Used For:

Grilled Meats: Perfect for marinating and seasoning grilled meats like pork, chicken, or lamb, adding a sweet and savory flavor that complements the smoky grill.

Roasted Vegetables: Ideal for seasoning roasted or grilled vegetables, such as carrots, sweet potatoes, or corn, bringing out their natural sweetness with a savory, aromatic blend.

BBQ Dishes: Use to enhance the flavor of BBQ dishes, adding depth and a touch of sweetness that elevates the overall flavor profile.

Pork Roast: Sprinkle onto a pork roast before cooking to add a sweet, savory crust that enhances the natural flavors of the meat.

Salads: Mix into salad dressings or sprinkle over salads for a unique flavor combination that pairs well with fresh greens and fruit.

Bread Dipping: Serve as a seasoning for bread dipping oil, adding a bold, sweet twist to your appetizers.

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