Virginia Tobacco Road Rub Blend

$0.00

Disclaimer: There is no tobacco contained in this product.
Virginia Tobacco Road Rub: A smoky and savory blend of hickory powder, mustard powder, black pepper, brown sugar, and sea salt, perfect for adding authentic Southern flavor to grilled meats and BBQ dishes.

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(+$5.95)

60ml/2.0 fl oz

Perfect for single meal
(+$14.95)

250ml/8.4 fl oz

Perfect for several meals
(+$21.95)

375ml/12.6 fl oz

Perfect for many meals
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Description

About Our Virginia Tobacco Road Rub:

Embrace the rich, smoky flavors of the Old Dominion with our Virginia Tobacco Road Rub. Inspired by the tobacco roads and BBQ traditions of Virginia, this blend combines the deep, smoky essence of hickory powder with the tangy spice of mustard powder. The addition of black pepper, brown sugar, and sea salt creates a perfectly balanced seasoning, ideal for grilled meats, BBQ dishes, and roasted vegetables. Whether you’re smoking ribs, grilling chicken, or preparing your favorite Southern-style dishes, our Virginia Tobacco Road Rub delivers the authentic taste of Virginia’s BBQ heritage. Beyond its delicious taste, the ingredients in this blend offer numerous health benefits, supporting your overall well-being while bringing a taste of Virginia’s rich culinary tradition to your table.

Herb Health Benefits:

Hickory Powder:

  • Rich in Flavor: Hickory powder adds a deep, smoky flavor to foods, enhancing the taste of grilled and smoked meats.
  • Antioxidant Properties: The smoky compounds in hickory can provide antioxidant benefits, helping to protect cells from oxidative stress.

Mustard Powder:

  • Digestive Aid: Mustard powder stimulates digestive juices, aiding in digestion and relieving indigestion.
  • Rich in Selenium: Mustard seeds are high in selenium, a mineral that helps reduce inflammation and lower blood pressure.
  • Anti-inflammatory: Mustard’s natural compounds have anti-inflammatory effects, which can help reduce pain and inflammation, particularly in joints.

Black Pepper:

  • Enhances Nutrient Absorption: Black pepper increases the bioavailability of nutrients in food, making vitamins and minerals more easily absorbed by the body.
  • Rich in Antioxidants: Piperine, the active compound in black pepper, is a powerful antioxidant that helps protect cells from damage and supports overall health.
  • Anti-inflammatory Properties: Black pepper’s anti-inflammatory effects can help reduce inflammation, particularly in conditions like arthritis.

Brown Sugar:

  • Energy Boost: Brown sugar provides a quick source of energy, making it a great addition to foods that require a little extra sweetness and energy.
  • Contains Minerals: Unlike white sugar, brown sugar retains some of the natural molasses content, which includes small amounts of minerals such as calcium, potassium, and iron.
  • Adds Moisture: Brown sugar helps retain moisture in meats and baked goods, resulting in tender, flavorful dishes.

Sea Salt:

  • Mineral-Rich: Sea salt is a natural source of essential minerals, including magnesium, calcium, and potassium, which support overall health and well-being.
  • Electrolyte Balance: Sea salt helps maintain proper fluid balance in the body, essential for hydration and overall health.
  • Enhances Flavor: Sea salt enhances the natural flavors of foods, making it a versatile addition to both sweet and savory dishes.

Foods This Can Be Used For:

Grilled Meats: Perfect for marinating and seasoning grilled meats like pork, chicken, or beef, adding a smoky, savory flavor that complements the smoky grill.

BBQ Ribs: Ideal for seasoning BBQ ribs, infusing them with the rich, smoky flavors of Virginia’s iconic BBQ traditions.

Roasted Vegetables: Use to enhance the flavor of roasted or grilled vegetables, such as corn, sweet potatoes, or Brussels sprouts, bringing out their natural sweetness with a savory, aromatic blend.

BBQ Sauces: Mix into your favorite BBQ sauce to add depth and complexity, infusing it with the rich, smoky flavors of Virginia’s tobacco roads.

Pork Roast: Sprinkle onto a pork roast before cooking to add a sweet, smoky crust that enhances the natural flavors of the meat.

Bread Dipping: Serve as a seasoning for bread dipping oil, adding a bold, Southern twist to your appetizers.

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