New York NY Pizza Blend

$0.00

New York Pizza Blend combines classic herbs and spices like basil, oregano, garlic, and thyme to bring authentic pizza flavors to your infused olive oil.

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(+$5.95)

60ml/2.0 fl oz

Perfect for single meal
(+$14.95)

250ml/8.4 fl oz

Perfect for several meals
(+$21.95)

375ml/12.6 fl oz

Perfect for many meals
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Description

About Our New York NY Pizza Blend:

Our New York NY Pizza Herb Blend captures the iconic flavors of a classic New York pizza in every drop. With a flavorful mix of tomato, basil, oregano, garlic, onion, red pepper flakes, parsley, thyme, and black pepper, this blend is perfect for enhancing your infused olive oil with the bold, savory taste of New York’s pizza heritage. Whether drizzled on a fresh slice, used as a marinade, or stirred into sauces, this versatile blend is sure to elevate any dish. Beyond its delicious taste, the herbs in this blend offer numerous health benefits, making it a flavorful and nutritious choice for your kitchen.

Herb Health Benefits:

Tomato:

  • Rich in Antioxidants: Tomatoes are packed with lycopene, an antioxidant that helps protect against cellular damage and promotes heart health.
  • Supports Skin Health: Lycopene and vitamin C in tomatoes support healthy, glowing skin by protecting it from damage.
  • Boosts Immunity: Tomatoes are a good source of vitamin C, which strengthens the immune system.

Basil:

  • Anti-inflammatory Properties: Basil contains essential oils that reduce inflammation, helping to alleviate conditions like arthritis.
  • Rich in Antioxidants: Basil’s antioxidants protect the body from oxidative stress, supporting overall health.
  • Supports Mental Clarity: Basil’s adaptogenic properties help reduce stress and improve focus and mental clarity.

Oregano:

  • Antimicrobial Properties: Oregano has natural compounds that help fight bacterial and viral infections.
  • Rich in Antioxidants: Oregano is high in antioxidants, which protect against cellular damage and inflammation.
  • Supports Digestion: Oregano’s natural oils help soothe digestion, reducing bloating and indigestion.

Garlic:

  • Heart Health: Garlic is known to lower cholesterol and blood pressure, promoting cardiovascular health.
  • Immune Booster: The sulfur compounds in garlic have strong antibacterial and antiviral properties, helping to ward off infections.
  • Anti-inflammatory: Garlic helps reduce inflammation throughout the body, easing joint pain and swelling.

Onion:

  • Rich in Vitamins: Onions are an excellent source of vitamins C and B6, which support immune function and energy metabolism.
  • Antioxidant Properties: Onions contain quercetin, an antioxidant that helps reduce inflammation and support heart health.
  • Supports Digestion: Onions provide prebiotics that promote a healthy gut by feeding beneficial bacteria.

Red Pepper Flakes:

  • Boosts Metabolism: Capsaicin in red pepper flakes helps increase metabolism, aiding in weight management.
  • Anti-inflammatory: Red pepper flakes reduce inflammation, especially in conditions like arthritis.
  • Rich in Vitamins: Red peppers contain vitamins A and C, which are important for immune health and skin protection.

Parsley:

  • Rich in Nutrients: Parsley is packed with vitamins A, C, and K, which support eye health, immune function, and bone strength.
  • Supports Kidney Health: Parsley acts as a natural diuretic, helping to flush out excess fluids and support kidney function.
  • Antioxidant Properties: Parsley is high in antioxidants, which help protect against cellular damage and inflammation.

Thyme:

  • Antimicrobial Properties: Thyme’s essential oils help combat bacteria, viruses, and fungal infections.
  • Rich in Antioxidants: Thyme’s antioxidants help reduce oxidative stress, protecting against chronic diseases.
  • Supports Respiratory Health: Thyme is traditionally used to treat respiratory conditions such as coughs and bronchitis.

Black Pepper:

  • Enhances Nutrient Absorption: Black pepper boosts the bioavailability of nutrients, allowing the body to absorb them more efficiently.
  • Rich in Antioxidants: Black pepper’s piperine compound provides powerful antioxidant effects that support overall health.
  • Anti-inflammatory Properties: Black pepper helps reduce inflammation, benefiting conditions like arthritis and joint pain.

Foods This Can Be Used For:

Pizza: Drizzle over freshly baked pizza for an extra burst of flavor that enhances every bite.
Pasta Dishes: Mix into marinara or pasta sauces to give your dishes the authentic taste of New York’s pizzerias.
Grilled Meats: Use as a marinade or rub for meats like chicken or steak, adding a savory and slightly spicy touch.
Vegetables: Toss roasted or grilled vegetables in this herb blend for a burst of flavor.
Bread Dipping: Combine with olive oil as a dip for crusty bread, offering a flavorful, herby experience.
Salads: Sprinkle over fresh salads for an aromatic, Italian-inspired flavor boost.

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