Kansas Sunflower Seed Infused Olive Oil Blend

About Our Kansas Sunflower Seed Infused Olive Oil Blend

Celebrate the Sunflower State’s agricultural heritage with our Kansas Sunflower Seed Infused Olive Oil Blend. Inspired by endless fields of sunflowers and hearty Midwestern cuisine, this blend brings together the nutty richness of ground sunflower seeds with the savory depth of garlic and onion, balanced by sea salt and black pepper. Designed for olive oil infusion, it delivers a warm, earthy flavor that’s versatile enough for everyday cooking while honoring Kansas’s deep agricultural roots.

Herb Health Benefits

Sunflower Seeds — A nutrient-dense seed valued for heart and cellular support.

• Provides healthy polyunsaturated and monounsaturated fats that support heart health.
• Supplies vitamin E, magnesium, and selenium for overall wellness.
• Contains antioxidants that help support healthy circulation and cholesterol balance.

Garlic — A foundational culinary ingredient with broad wellness benefits.

• Supports heart health by promoting healthy cholesterol and blood pressure.
• Provides antibacterial and antiviral sulfur compounds.
• Offers natural anti-inflammatory support for joints and muscles.

Onion (White) — A savory vegetable known for immune and digestive support.

• Supplies antioxidants such as quercetin that help reduce oxidative stress.
• Supports immune health through natural vitamin C content.
• Provides prebiotics that promote balanced gut health.

Sea Salt — A natural mineral source that enhances balance and flavor.

• Provides trace minerals such as magnesium and potassium.
• Supports electrolyte balance and hydration.
• Enhances the natural flavors of herbs and spices.

Black Pepper — A warming spice that enhances nutrient absorption.

• Improves nutrient bioavailability through natural piperine.
• Provides antioxidant protection against cellular damage.
• Offers natural anti-inflammatory benefits for joint comfort.

Foods This Can Be Used For

• Grilled Meats: Adds nutty, savory depth to chicken, pork, or beef.
• Roasted Vegetables: Enhances zucchini, squash, bell peppers, and root vegetables.
• Salads: Sprinkled over greens with nuts and dried fruits for earthy richness.
• Breads and Baked Goods: Mix into dough or use as a savory topping.
• Soups and Stews: Adds depth and complexity to hearty, slow-simmered dishes.
• Pasta Dishes: Complements creamy or tomato-based sauces with nutty balance.