Rhode Island Coastal Infused Olive Oil Blend

About Our Rhode Island Coastal Infused Olive Oil Blend:

Capture the essence of the Ocean State with our Rhode Island Coastal Infused Olive Oil Blend. Inspired by the coastal beauty and rich seafood traditions of Rhode Island, this blend combines the crisp, briny taste of sea salt with the bright, citrusy notes of lemon peel. The addition of dill, parsley, and thyme adds a fresh, herbaceous flavor, making this seasoning perfect for seafood, grilled dishes, and vegetables. Whether you’re preparing a classic seafood feast, seasoning roasted vegetables, or adding a coastal twist to your favorite recipes, our Rhode Island Coastal Blend brings the taste of New England’s shorelines to your table. Beyond its delicious taste, the ingredients in this blend offer numerous health benefits, supporting your overall well-being while adding a touch of Rhode Island’s coastal charm to your meals. Enjoy our Rhode Island Coastal Infused Olive Oil Blend.

Herb Health Benefits:

Sea Salt
• Mineral-Rich: Sea salt is a natural source of essential minerals, including magnesium, calcium, and potassium, which support overall health and well-being.
• Electrolyte Balance: Sea salt helps maintain proper fluid balance in the body, essential for hydration and overall health.
• Enhances Flavor: Sea salt enhances the natural flavors of foods, making it a versatile addition to both sweet and savory dishes.

Lemon Peel
• Rich in Vitamin C: Lemon peel is an excellent source of vitamin C, which supports immune function, skin health, and antioxidant protection.
• Digestive Aid: The citrus in lemon peel stimulates the production of digestive juices, improving digestion and reducing bloating.
• Detoxification: Lemon peel supports detoxification by helping the liver flush out toxins and maintain overall health.

Dill Weed
• Digestive Health: Dill is known for its ability to soothe the digestive system, helping to reduce bloating and indigestion.
• Rich in Antioxidants: Dill contains a variety of antioxidants, which help protect cells from oxidative stress and support overall health.
• Bone Health: Dill is a good source of calcium, which is essential for maintaining strong bones and preventing bone-related diseases.

Parsley
• Rich in Nutrients: Parsley is a good source of vitamins A, C, and K, which support eye health, immune function, and bone health.
• Supports Kidney Health: Parsley has diuretic properties, which help the kidneys remove excess fluids and waste from the body.
• Antioxidant Properties: Parsley is rich in antioxidants, which help protect cells from damage and reduce inflammation.

Thyme
• Antimicrobial Properties: Thyme contains thymol, a natural compound with strong antimicrobial properties, which helps protect the body against bacterial, fungal, and viral infections.
• Rich in Antioxidants: Thyme is packed with antioxidants like vitamin C and flavonoids, protecting cells from oxidative stress and supporting overall health.
• Supports Respiratory Health: Thyme is traditionally used to relieve coughs and congestion, making it beneficial for respiratory conditions like colds and bronchitis.

Foods This Can Be Used For:

• Seafood: Perfect for seasoning grilled fish, shrimp, or scallops, adding a fresh, citrusy flavor that complements the natural sweetness of seafood.
• Grilled Vegetables: Ideal for asparagus, zucchini, or corn, bringing out natural flavors with a savory, herbaceous finish.
• Salads: Enhances salads featuring fresh greens, citrus, or seafood with a light, refreshing touch.
• Marinades: Mix into marinades for seafood or poultry to infuse bright, coastal-inspired flavor.
• Soups & Stews: Stir into seafood-based soups or stews to add depth and a coastal twist.
• Bread Dipping: Serve as a seasoning for bread dipping oil for a bold, shoreline-inspired appetizer.