Utah Great Salt Lake Infused Olive Oil Blend

About Our Utah Great Salt Lake Infused Olive Oil Blend:

Our Utah Great Salt Lake Infused Olive Oil Blend captures the rustic spirit of the Great Salt Lake area with an aromatic mix of sage, thyme, rosemary, garlic, black pepper, parsley, dill, and marjoram. This blend brings a balanced, savory flavor to any dish, inspired by the wide-open landscapes and natural beauty of Utah. Perfect for roasts, vegetables, and stews, this infusion brings both flavor and wellness benefits to your cooking. Enjoy our Utah Great Salt Lake Infused Olive Oil Blend.

Herb Health Benefits:

Sage
• Traditionally associated with supporting memory and mental clarity
• Contains compounds linked to natural inflammatory balance
• Rich in antioxidants that support immune function and cellular protection

Thyme
• Traditionally used to support immune system balance
• Rich in antioxidant compounds associated with cellular protection
• Commonly used to support respiratory comfort

Rosemary
• Traditionally associated with supporting memory and concentration
• Commonly used to support digestion and reduce bloating
• Rich in antioxidant compounds that help protect against oxidative stress

Garlic
• Traditionally associated with supporting cardiovascular health
• Commonly linked to immune system support
• Contains compounds associated with natural inflammatory balance

Black Pepper
• Contains piperine traditionally associated with enhanced nutrient absorption
• Rich in antioxidant compounds that support cellular protection
• Commonly linked to natural inflammatory balance

Parsley
• Provides vitamins A, C, and K traditionally associated with immune and bone support
• Commonly used to support kidney and fluid balance
• Rich in antioxidant compounds that support cellular protection

Dill Weed
• Traditionally used to support digestion and reduce bloating
• Contains antioxidant compounds that help protect cells
• Commonly associated with immune system support

Marjoram
• Traditionally used to support digestive comfort
• Commonly associated with natural inflammatory balance
• Traditionally linked to calming and relaxing properties

Foods This Can Be Used For:

• Roasted Meats: Adds savory depth to lamb, beef, chicken, and pork roasts.
• Root Vegetables: Enhances carrots, potatoes, parsnips, and squash with earthy flavor.
• Egg Dishes: Complements scrambled eggs, omelets, frittatas, and breakfast bakes.
• Savory Breads: Adds rustic flavor to breads, focaccia, and breadsticks.
• Grain Bowls: Perfect for seasoning rice, quinoa, farro, or barley bowls.
• Marinades: Ideal for marinating meats or vegetables with balanced herbal notes.