Vermont Green Mtn. Infused Olive Oil Blend
Vermont Green Mtn. Infused Olive Oil Blend combines dried maple flakes, herbs, and spices for a unique flavor that’s subtly sweet, earthy, and reminiscent of Vermont’s lush mountains.
Garden Infuzions Exclusive: This uniquely crafted product is the first of its kind—never created before, expertly developed and perfected by Garden Infuzions with your health in mind to deliver an unparalleled flavor experience.
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Description
About Our Vermont Green Mtn. Infused Olive Oil Blend:
Our Vermont Green Mtn. Infused Olive Oil Blend is inspired by the flavors of Vermont, with a unique combination of dried maple flakes, thyme, sage, rosemary, black pepper, garlic, parsley, and dill. This blend adds a touch of Vermont’s natural sweetness and earthy herb flavors to your dishes, making it a perfect choice for meats, vegetables, and seasonal recipes. Each herb adds depth and health benefits, bringing a taste of Vermont’s Green Mountains to your table.
Herb Health Benefits:
- Rich in Antioxidants: Known for supporting cellular health.
- Natural Sweetener: Adds a subtle sweetness without refined sugars.
- Mineral Content: Contains zinc, calcium, and potassium for overall wellness.
- Immune Support: Known to boost immunity and combat infections.
- Rich in Antioxidants: Protects cells and reduces inflammation.
- Respiratory Health: Helps ease respiratory issues.
Sage:
- Cognitive Support: Enhances memory and concentration.
- Anti-inflammatory: Eases joint and muscle discomfort.
- Rich in Antioxidants: Supports cellular health and immunity.
- Mental Clarity: Known to improve focus and memory.
- Digestive Aid: Helps reduce bloating and indigestion.
- Rich in Antioxidants: Reduces inflammation and protects cells.
- Boosts Nutrient Absorption: Increases bioavailability of other nutrients.
- Rich in Antioxidants: Supports immune health and cellular protection.
- Anti-inflammatory: Relieves joint discomfort.
- Heart Health: Known to lower cholesterol and blood pressure.
- Immune Boosting: Contains antiviral and antibacterial properties.
- Anti-inflammatory: Eases joint and muscle inflammation.
- Rich in Vitamins A, C, and K: Boosts immune function and supports bone health.
- Kidney Health: Acts as a natural diuretic, supporting fluid balance.
- Antioxidant Properties: Protects cells from oxidative stress.
Dill:
- Digestive Health: Eases bloating and supports gut health.
- Antioxidant Support: Helps protect cells from free radicals.
- Immune Support: Known for its antimicrobial properties.
Foods This Can Be Used For:
Grilled Meats: Adds a balanced, earthy flavor to chicken, pork, and lamb.
Root Vegetables: Perfect for seasoning roasted carrots, potatoes, and parsnips.
Salads and Dressings: Adds a unique twist to vinaigrettes and fresh salads.
Egg Dishes: Complements scrambled eggs, quiches, and frittatas.
Savory Breads: Infuses bread and breadsticks with herbal and sweet maple notes.
Marinades: Ideal for marinating meats and veggies with a hint of sweetness and spice.
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