About Our Wisconsin Cheese & Herb Infused Olive Oil Blend:
Celebrate the dairy-rich heritage of the Badger State with our Wisconsin Cheese & Herb Infused Olive Oil Blend. Inspired by Wisconsin’s renowned cheese-making traditions, this blend delivers a rich, cheesy flavor using nutritional yeast to create a plant-based cheddar-style profile (real cheese cannot be infused into olive oil). Balanced with the fresh, herbaceous notes of chive, garlic, and parsley, and finished with a touch of black pepper, this blend is creamy, savory, and comforting. Whether sprinkled over mac and cheese, folded into pasta, or used to season vegetables, this infused olive oil brings the essence of Wisconsin’s comfort food culture to your table.
Herb Health Benefits:
Nutritional Yeast
• Rich in B Vitamins: Naturally high in B-complex vitamins that support energy production and nervous system health.
• Plant-Based Protein: Contains complete protein, supporting muscle maintenance and overall wellness.
• Immune Support: Beta-glucans in nutritional yeast help support immune system function.
Chive
• Rich in Antioxidants: Contains vitamin C and flavonoids that help protect cells from oxidative stress.
• Digestive Support: Traditionally used to stimulate digestion and reduce bloating.
• Anti-inflammatory Properties: Helps support overall inflammatory balance.
Garlic
• Heart Health: Supports healthy cholesterol levels and circulation.
• Immune System Booster: Known for antibacterial and antiviral properties.
• Anti-inflammatory: Helps reduce inflammation throughout the body.
Parsley
• Rich in Vitamins A, C, and K: Supports immune function, vision, and bone health.
• Kidney Support: Acts as a natural diuretic to support fluid balance.
• Antioxidant Properties: Helps protect cells from oxidative damage.
Black Pepper
• Enhances Nutrient Absorption: Improves bioavailability of key nutrients.
• Rich in Antioxidants: Supports immune and cellular health.
• Anti-inflammatory: Traditionally used to support joint and muscle comfort.
Foods This Can Be Used For:
• Pasta Dishes: Perfect for mac and cheese, Alfredo, carbonara, or creamy noodles.
• Salads: Adds a savory, cheesy twist to green salads, pasta salads, and grain bowls.
• Baked Dishes: Ideal for casseroles, gratins, baked potatoes, and vegetable bakes.
• Grilled Vegetables: Enhances zucchini, asparagus, broccoli, and bell peppers.
• Bread Dipping: Mix with olive oil for a rich, cheesy dipping experience.
• Potato Dishes: Elevates mashed potatoes, roasted potatoes, and potato salad.







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