Wisconsin Dairyland Infused Olive Oil Blend

About Our Wisconsin Dairyland Infused Olive Oil Blend:

Our Wisconsin Dairyland Infused Olive Oil Blend captures the fresh, earthy flavors of the Badger State with a comforting, herb-forward profile. This blend combines chive, garlic, onion, parsley, dill weed, black pepper, basil, and sage. Inspired by Wisconsin’s dairy-driven cuisine, this blend pairs beautifully with cheese-forward dishes, creamy casseroles, and savory dips, while also adding depth to meats, vegetables, and eggs. It’s a versatile, comforting infused olive oil that reflects Wisconsin’s farm-fresh culinary roots.

Herb Health Benefits:

Chive
• Rich in Antioxidants: Helps combat oxidative stress and supports cellular health.
• Heart Health: Traditionally associated with supporting healthy cholesterol levels.
• Digestive Support: Gently stimulates digestion and helps reduce bloating.

Garlic
• Heart Health: Supports healthy blood pressure and circulation.
• Immune Boosting: Contains natural antibacterial and antiviral compounds.
• Anti-inflammatory: Helps ease joint and muscle discomfort.

Onion
• Rich in Nutrients: Provides vitamin C and B vitamins that support immunity and energy.
• Antioxidant Support: Contains quercetin, known for reducing inflammation and supporting heart health.
• Digestive Health: Acts as a natural prebiotic to support gut balance.

Parsley
• Rich in Vitamins A, C, and K: Supports immune function, bone health, and vision.
• Kidney Support: Acts as a gentle diuretic, supporting fluid balance.
• Antioxidant Properties: Helps protect cells from oxidative damage.

Dill Weed
• Digestive Support: Helps reduce bloating and supports gut comfort.
• Rich in Antioxidants: Protects cells from free radical damage.
• Immune Support: Traditionally used for its antimicrobial properties.

Black Pepper
• Enhances Nutrient Absorption: Improves bioavailability of key nutrients.
• Rich in Antioxidants: Supports immune and cellular health.
• Anti-inflammatory: Helps relieve joint and muscle inflammation.

Basil
• Supports Immunity: Contains antioxidants and antibacterial compounds.
• Anti-inflammatory: Traditionally used to ease joint discomfort.
• Digestive Aid: Helps reduce bloating and support digestion.

Sage
• Cognitive Support: Known to support memory and mental clarity.
• Anti-inflammatory: Helps ease muscle and joint discomfort.
• Rich in Antioxidants: Protects cells from oxidative stress.

Foods This Can Be Used For:

• Cheese Dishes: Complements fondues, casseroles, and cheese-based sauces.
• Vegetable Dips: Ideal for creamy, savory dips with herbaceous depth.
• Egg Dishes: Perfect for scrambled eggs, quiches, and frittatas.
• Salads & Dressings: Adds rustic flavor to green salads and vinaigrettes.
• Breads & Biscuits: Enhances savory breads, rolls, and biscuits.
• Potato Dishes: Elevates mashed potatoes, baked potatoes, and potato salad.