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250ml Guacamole Infused Olive Oil Blend – flavorful guacamole infusion
Garden Infuzions

Fresh Guacamole with Guacamole Blend Olive Oil

Creamy avocado, bright lime, juicy tomato, and a generous pour of Guacamole Infused Olive Oil Blend come together in a fresh guacamole that tastes bold, zesty, and ready for the table.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Appetizer, Side Dish, Snack
Cuisine: American, Mexican
Ingredients Equipment Method Notes

Ingredients
  

Ingredients
  • 3 large ripe avocados
  • 1/4 cup red onion finely diced
  • 1 medium Roma tomato seeded and diced
  • 2 tablespoons chopped fresh cilantro
  • 2 tablespoons fresh lime juice
  • 2 tablespoons Guacamole Infused Olive Oil Blend
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper
  • 1 small jalapeño seeded and minced (optional)
  • 1 clove garlic minced (optional)

Equipment

  • 1 Mixing bowl Medium bowl for mashing and mixing
  • 1 Fork or potato masher For creamy but textured guacamole
  • 1 Cutting board For chopping vegetables
  • 1 Chef’s knife For dicing and mincing
  • 1 set Measuring spoons For accurate seasoning

Method
 

Instructions
  1. Cut the avocados in half, remove the pits, and scoop the flesh into a medium bowl.
  2. Add the lime juice, salt, black pepper, and Guacamole Infused Olive Oil Blend, then mash with a fork or potato masher until mostly creamy.
  3. Fold in the red onion, tomato, and cilantro until evenly distributed.
  4. If using, stir in the jalapeño and garlic for extra bite.
  5. Taste and adjust with a little more salt or lime juice if needed.
  6. Serve right away with chips or cover tightly and chill briefly before serving.

Notes

Use ripe avocados that yield slightly to gentle pressure; they mash smoothly and give the best texture. If you prefer a looser dip, add 1 to 2 teaspoons of water or extra lime juice and stir gently. The Guacamole Infused Olive Oil Blend adds a rounded savory note that helps the guacamole taste fuller without crowding the fresh ingredients.

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