Louisiana Jambalaya Infused Olive Oil Blend

Description

About Our Louisiana Jambalaya Infused Olive Oil Blend:

Our Louisiana Jambalaya Infused Olive Oil Blend pays homage to the deep-rooted culinary traditions of New Orleans and the broader Gulf Coast. Crafted with a flavorful medley of herbs and spices, this blend transforms everyday dishes into soul-warming meals infused with Creole flair. Featuring thyme, oregano, smoked paprika, garlic, onion, parsley, cayenne, basil, black pepper, celery seed, and bay leaf, it delivers a vibrant, layered profile that makes it ideal for classic jambalaya, rice dishes, or hearty stews. This infused olive oil blend brings heat, earthiness, and aroma to any dish you drizzle it on, offering both flavor and wellness in every pour.

Herb Health Benefits:

Thyme:
Boosts immunity and helps with respiratory issues thanks to its antimicrobial properties and antioxidants.

Oregano:
Loaded with antibacterial and anti-inflammatory compounds, oregano promotes digestion and overall immune health.

Smoked Paprika:
A rich source of vitamin A and antioxidants that help fight inflammation and support eye health.

Garlic:
Known for cardiovascular support, garlic helps lower cholesterol and boost immunity with potent sulfur compounds.

Onion:
Offers prebiotics and flavonoids that benefit digestive health and combat inflammation.

Parsley:
Provides vitamin K, C, and A while supporting kidney function and detoxification.

Cayenne:
Rich in capsaicin, cayenne improves metabolism and circulation while offering a natural anti-inflammatory boost.

Basil:
Contains powerful adaptogens and antioxidants that reduce oxidative stress and support calm digestion.

Black Pepper:
Enhances nutrient absorption and helps improve gut function and metabolism.

Celery Seed:
A natural diuretic that supports kidney health and reduces inflammation.

Bay Leaf:
Aids in digestion and provides antibacterial and antifungal benefits for gut support.

Foods This Can Be Used For:

• Classic jambalaya and gumbo

• Spicy rice and beans

• Grilled shrimp, chicken, or sausage

• Cajun pasta or mac and cheese

• Roasted vegetables with Creole flavor

• Blackened fish or crab cakes

• Cornbread or skillet potatoes

• Egg dishes and breakfast hashes