New Mexico S.W. Chili Infused Olive Oil Blend

About Our New Mexico S.W. Chili Infused Olive Oil Blend:

Our New Mexico S.W. Chili Infused Olive Oil Blend captures the vibrant, spicy flavors of New Mexico with a delicious mix of chili powder, cumin, garlic, cilantro, oregano, smoked paprika, lime peel, and black pepper. Inspired by the rich culture of the Southwest, this blend brings bold flavors and a hint of zest, perfect for seasoning meats, beans, and vegetables. Each ingredient adds unique health benefits, making it a flavorful and healthful choice for your culinary creations. Enjoy our New Mexico S.W. Chili Infused Olive Oil Blend.

Herb Health Benefits:

Chili Powder
• Rich in Vitamins A and C: Supports skin, eye, and immune health.
• Boosts Metabolism: Contains capsaicin, which aids in calorie burning.
• Antioxidant-Rich: Protects cells and reduces inflammation.

Cumin
• Aids Digestion: Cumin supports healthy digestion and reduces bloating.
• Rich in Iron: Boosts energy and supports immune health.
• Antioxidant Properties: Protects cells from damage, reducing inflammation.

Garlic
• Heart Health: Garlic reduces cholesterol and blood pressure.
• Immune Boosting: Contains antibacterial and antiviral properties.
• Anti-inflammatory: Helps reduce joint and muscle inflammation.

Cilantro
• Detoxifying Properties: Helps remove heavy metals from the body.
• Rich in Antioxidants: Protects cells from oxidative stress.
• Digestive Aid: Cilantro promotes healthy digestion and reduces bloating.

Italian Oregano
• Antimicrobial Properties: Supports immune health by combating bacteria.
• Digestive Support: Reduces bloating and enhances digestion.
• Rich in Antioxidants: Protects cells and reduces inflammation.

Smoked Paprika
• Rich in Vitamins A and E: Promotes skin health and immune function.
• Boosts Circulation: Supports cardiovascular health.
• Antioxidant Support: Protects cells and reduces inflammation.

Lime Peel
• High in Vitamin C: Boosts immunity and promotes collagen production.
• Antioxidant-Rich: Protects cells from free radical damage.
• Digestive Aid: Promotes healthy digestion and reduces bloating.

Black Pepper
• Increases Nutrient Absorption: Enhances the bioavailability of other nutrients.
• Rich in Antioxidants: Supports cellular health and immune defense.
• Anti-inflammatory: Helps reduce joint and muscle inflammation.

Foods This Can Be Used For:

• Grilled Meats: Ideal as a rub for chicken, beef, and pork, adding bold Southwestern spice.
• Vegetable Dishes: Enhances roasted bell peppers, zucchini, potatoes, and corn with smoky heat.
• Egg Dishes: Perfect in scrambled eggs, omelets, or breakfast burritos for extra zest.
• Chili and Stews: Adds warmth and depth to Southwestern-style chili, beans, and hearty stews.
• Grain Bowls: Complements rice, quinoa, or couscous with a smoky, spicy finish.
• Tacos and Fajitas: Seasons taco meat or veggies with bold, zesty Southwest flavor.